Grilled Balsamic Beef

Ingredients:

1/2 cup aged balsamic vinegar
1/4 cup olive oil
1 tablespoon Worcestershire sauce
6 garlic cloves, finely minced
1/2 cup sliced green onion
1 teaspoon freshly ground black pepper
2 teaspoons kosher salt
1/8 teaspoon cayenne pepper
2 teaspoons honey
1/4 cup fresh rosemary leaves
2 pounds beef top sirloin
4 skewers

Instructions:

1. Prepare the Marinade:
In a mixing bowl, whisk together the balsamic vinegar, olive oil, Worcestershire sauce, minced garlic, sliced green onion, salt, black pepper, cayenne pepper, and honey. Add the fresh rosemary leaves and mix well.