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Indulge in a timeless classic that elevates humble ground beef into a gourmet delight. Hamburger Steaks with Onion Gravy, a dish reminiscent of cherished family meals and special restaurant outings, now finds its place as a beloved homemade favorite.
Join me on a journey through nostalgia and culinary satisfaction as we explore this comforting recipe that promises to delight your taste buds and warm your heart.
An Easy-to-Make Classic Featuring Tasty Hamburger ‘Steaks’ Smothered in Gravy and Onions
Ingredients:
1 lb. ground beef
1 egg
1/3 cup bread crumbs
1/2 tsp. black pepper
1 tsp. salt
1/2 tsp. onion powder
1 clove garlic, minced
1 tsp. Worcestershire sauce
1 tbsp. oil
1 1/2 cups thinly sliced onion
2 tbsp. all-purpose flour
1 cup beef broth
1/2 tsp. salt
Preparation:
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