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This Hearty Chicken and Potato Bake is the ultimate comfort food that combines tender potatoes, seasoned chicken, and a creamy egg mixture, all topped with mozzarella cheese for a golden finish. It’s a one-pan wonder that’s easy to prepare and absolutely satisfying. The optional refreshing cucumber sauce adds a tangy contrast to the richness of the dish, making it even more irresistible!
Preparation, Cook, and Total Times
Preparation Time: 15 minutes
Cooking Time: 35 minutes
Total Time: 50 minutes
Servings: 4-6 servings
Cuisine
This recipe is a fusion of comfort food with Mediterranean-inspired flavors. The combination of tender potatoes, savory chicken, and the creamy egg mixture creates a rich, filling dish that will satisfy everyone at the table.
Full List of Ingredients
For the Hearty Base:
500g potatoes (peeled and sliced)
Salt, to taste
Black pepper, to taste
Paprika, to taste
Oregano, to taste
Vegetable oil, for drizzling
For the Savory Chicken:
400g chicken fillet, chopped
Salt, to taste
Black pepper, to taste
Paprika, to taste
Oregano, to taste
For the Creamy Egg Mixture:
4 eggs
Salt, to taste
Black pepper, to taste
200g sour cream
For the Veggie Medley:
1 onion, chopped
100g cherry tomatoes, halved
100g mozzarella cheese, grated
For the Refreshing Sauce (Optional):
60g sour cream
40g mayonnaise
Salt, to taste
Black pepper, to taste
3 cloves garlic, minced
1 cucumber, grated
Fresh dill, chopped
Spring onions, chopped
Step-by-Step Cooking Directions
1. Prep the Potatoes:
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