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Kielbasa Baked Beans is a hearty and flavorful dish that combines savory sausage with sweet and tangy baked beans. This easy recipe is perfect for potlucks, family dinners, or whenever you need a comforting and satisfying meal. Follow this step-by-step guide to create a delicious Kielbasa Baked Beans dish that’s sure to be a hit.
Ingredients for Kielbasa Baked Beans
- Kielbasa sausage (1 lb / 450g): Sliced into 1/2-inch pieces; adds a smoky, savory flavor to the dish.
- Canned baked beans (2 cans, 28 oz each): Do not drain; these provide the base of the dish, with a rich and sweet flavor.
- Onion (1 medium, diced): Adds sweetness and depth of flavor.
- Green bell pepper (1, diced, optional): Adds a mild, peppery flavor and a bit of color.
- Brown sugar (1/4 cup): Adds sweetness to balance the tanginess.
- Mustard (2 tablespoons, yellow or Dijon): Adds a tangy, slightly spicy flavor.
- Ketchup (1/2 cup): Adds sweetness and a bit of acidity.
- Apple cider vinegar (2 tablespoons): Provides a tangy kick that balances the sweetness.
- Worcestershire sauce (1 tablespoon): Adds a savory, umami flavor.
- Garlic (2 cloves, minced): Infuses the dish with a robust garlic flavor.
- Salt and pepper (to taste): Enhances the overall flavor.
- Smoked paprika (1 teaspoon, optional): Adds a smoky depth to the dish.
Instructions: How to Make Kielbasa Baked Beans
Step 1: Preheat the Oven
- Preheat your oven to 350°F (175°C).
Step 2: Cook the Kielbasa and Vegetables
- Sauté the Kielbasa:
- In a large skillet, cook the sliced kielbasa sausage over medium heat until it begins to brown, about 5-7 minutes. You don’t need to add any oil, as the sausage will release some fat.
- Add the Onion and Bell Pepper:
- Add the diced onion and green bell pepper (if using) to the skillet with the kielbasa. Sauté for another 3-5 minutes until the onion is translucent and the bell pepper is slightly softened.
- Add the Garlic:
- Stir in the minced garlic and cook for another minute until fragrant.
Step 3: Combine the Ingredients
- Mix the Sauce:
- In a large mixing bowl, combine the canned baked beans, brown sugar, mustard, ketchup, apple cider vinegar, Worcestershire sauce, salt, pepper, and smoked paprika (if using). Stir until well mixed.
- Combine Everything:
- Add the cooked kielbasa, onions, and bell pepper to the bean mixture. Stir to combine everything evenly.
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