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Introduction
Indulge in the sweet nostalgia of childhood with homemade soft jelly beans! These chewy, fruity treats are not only fun to make but also a delightful way to customize flavors and colors to your liking. Perfect for parties, gift-giving, or simply treating yourself, these jelly beans bring joy to both kids and adults alike. With a simple recipe that anyone can follow, you can enjoy the satisfaction of creating your own candy at home!
Why You’ll Love This Recipe
- Customizable Flavors: Tailor your jelly beans to your favorite flavors, from classic fruit to unique combinations.
- Fun to Make: This hands-on candy-making process is enjoyable for the whole family, making it a great activity for kids.
- Natural Ingredients: Control what goes into your candy by using natural fruit juices and flavors, making it a healthier option.
- Unique Gift Idea: Packaged beautifully, these homemade jelly beans make thoughtful and personal gifts for any occasion.
- Endless Possibilities: Experiment with different shapes, colors, and flavors for endless creative options!
Ingredients
- 2 cups fruit juice (your choice: apple, grape, orange, etc.)
- 4 tablespoons gelatin powder
- 1 cup granulated sugar
- 1 tablespoon corn syrup
- 1/4 teaspoon citric acid (optional, for a tart flavor)
- Food coloring (optional, for vibrant colors)
- Cornstarch (for dusting)
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Instructions
Step 1: Prepare the Mixture
Mix the juice and gelatin: In a saucepan, combine the fruit juice and gelatin. Let it sit for about 5 minutes to allow the gelatin to bloom.
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- Heat the mixture: Place the saucepan over low heat and stir until the gelatin is fully dissolved. Avoid boiling the mixture.
- Add sugar and corn syrup: Stir in the granulated sugar and corn syrup until fully combined. Continue stirring until the mixture is smooth and slightly thickened.
Step 2: Add Flavor and Color
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