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Struggling with stubborn grime in your oven? Don’t stress! Before resorting to harsh chemicals, consider using natural, eco-friendly solutions that offer effective results with minimal effort. Here’s a guide to help you make your oven gleam.
Prolonged residue can emit harmful fumes which, besides producing an unpleasant burnt odor, can also distort the natural flavors of your dishes. So, it’s essential to maintain a clean oven.
How Often and How to Clean Your Oven
Typically, an oven should be cleaned weekly. Seasoned homemakers often rely on a nifty steam method to swiftly and efficiently eradicate dirt and grease splatters.
Related: Smart Ways to Cut Down Your Electric Bill: Tips for Every Oven Use
Vinegar Steam Cleaning Method
Vinegar Steam Cleaning Method
No need to purchase commercial products when the solution is in your kitchen cabinet! White vinegar, known for its grease-cutting, sanitizing, and odor-neutralizing abilities, is a great oven cleaner. To utilize:
Mix water with vinegar and bring to boil.
Pour into an oven-safe dish and place it in the oven preheated to 180°C (350°F).
After around 30 minutes, open your oven to let it air out.
The steam will loosen up the grime, making it easier to scrub off using an abrasive sponge. For finishing touches, wipe down with a cloth drenched in vinegar.
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