Sugar-free persimmon crème caramel: tasty and very light

If you are looking for a light dessert, with no added sugar and with an enveloping flavor, persimmon crème caramel is the perfect choice.

Thanks to the natural sweetness of persimmons and the spicy touch of cinnamon and ginger, this dessert is ideal for pampering yourself without feeling guilty. And the great thing is that it is easy to prepare and with few ingredients.

Ingredients
4 ripe persimmons
2 natural yogurts (125 g each, preferably sugar-free)
1 1/2 teaspoons cocoa powder
1 teaspoon ginger powder
1 teaspoon ground cinnamon

Procedure

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