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Tropical Strawberry Split CakeÂ
Ingredients:
For the Crust:
1 1/2 cups graham cracker crumbs
1/4 cup granulated sugar
1/2 cup unsalted butter, melted
For the Filling:
8 oz cream cheese, softened
1 cup powdered sugar
1 cup heavy cream
1 teaspoon vanilla extract
1 cup crushed pineapple, drained
1 cup chopped fresh strawberries
1/2 cup shredded coconut
For the Topping:
1/2 cup heavy cream
2 tablespoons powdered sugar
1/2 teaspoon vanilla extract
Additional strawberries and shredded coconut for garnish
Directions: