Brookies: The Perfect Alliance between Brownie and Cookie

The brookie is the delicious encounter between the softness of the brownie and the crunchiness of the cookie. This recipe is ideal for lovers of chocolate and contrasting textures. To share during a snack or for a gourmet dessert!
Ingredients :
For the Brownie part:
200g dark chocolate
100g butter
150 g of sugar
3 eggs
80g flour
For the Cookie part:
120 g soft butter
100 g of brown sugar
1 egg
150 g of flour
100g chocolate chips
1/2 teaspoon baking powder