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Directions:
1. Prepare the Meatloaf:
Preheat your oven to 350°F (175°C). Grease a loaf pan or line it with parchment paper.
In a large bowl, combine the ground beef, breadcrumbs, milk, chopped onion, garlic, eggs, Worcestershire sauce, salt, pepper, and thyme. Mix everything together until well combined.
Place the mixture into the prepared loaf pan and shape it into a loaf.
In a small bowl, mix the ketchup and brown sugar. Spread this mixture over the top of the meatloaf.
Bake in the preheated oven for 60-70 minutes, or until the internal temperature reaches 160°F (70°C). Remove from the oven and let rest for 10 minutes before slicing.
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