ADVERTISEMENT
Say goodbye to flies and mosquitoes without resorting to harsh chemicals. You may already have the perfect solution in your kitchen – coffee grounds! Burning coffee grounds releases a natural and effective repellent that will keep these annoying insects away from your home. It’s easy to do, so let’s get started.
Burning coffee grounds produces a powerful odor that repels flies and mosquitoes, but smells pleasant to humans. The smoke and compounds released act as a natural repellent, making them the perfect eco-friendly solution.
- Dry coffee grounds (fresh or used)
- Aluminum foil or a small fireproof container
- Matches or a lighter
- Heat-resistant surface
Step 1: Prepare the Coffee Grounds
Ensure the coffee grounds are completely dry. If you’re using used grounds, spread them out on a baking sheet and let them dry or warm them in a low oven for a few minutes.
Step 2: Set Up Your Burn Area
Place aluminum foil or a fireproof container on a heat-resistant surface. Select an outdoor area like a patio or a well-ventilated indoor space near open windows to prevent smoke buildup.
Step 3: Place the Coffee Grounds
Put a small amount of coffee grounds in the center of the foil or container. You only need a couple of tablespoons for a small area.
Step 4: Burn the Coffee Grounds
Light the coffee grounds with a match or lighter. They may not ignite quickly, but they should slowly burn and smolder. If they go out, gently blow on the embers to keep them active.
Step 5: Monitor the Burn
Allow the coffee grounds to smolder and check on them periodically to ensure they continue to burn. Add more grounds as needed to keep the smoke going.
- Remember: Never leave burning coffee grounds unattended. Keep children and pets away from the burn area to avoid accidents.
-
Read more on next page
ADVERTISEMENT
