Best Ever Chicken Salad

The Best Ever Chicken Salad is a versatile and flavorful dish that’s perfect for a light lunch or as a hearty side. With tender chicken, crunchy veggies, and a creamy dressing, it’s a crowd-pleasing recipe. Here’s how to make it:

Ingredients:

For the Chicken Salad:

• 3 cups cooked chicken (about 2 large chicken breasts), shredded or diced
• 1 cup celery, diced
• 1/2 cup red onion, finely chopped
• 1/2 cup grapes (green or red), halved (optional, for sweetness)
• 1/2 cup toasted walnuts or pecans, chopped (optional, for crunch)
• 1/4 cup fresh parsley, chopped (optional, for freshness)
• 1/2 cup shredded carrots (optional, for color and crunch)

For the Dressing:

• 1/2 cup mayonnaise (adjust to taste, or use Greek yogurt for a lighter version)
• 1/4 cup plain Greek yogurt (optional, for extra creaminess)
• 2 tbsp Dijon mustard (for tanginess)
• 1 tbsp honey or maple syrup (for a touch of sweetness)
• 1 tbsp lemon juice (for acidity)
• Salt and freshly ground black pepper, to taste
• 1/2 tsp garlic powder (optional)
• 1/4 tsp paprika (optional, for a smoky flavor)

Instructions:

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