Sweet Potato Casserole with Spinach and Cheese

Sweet Potato Casserole with Spinach and Cheese: A Wholesome and Delicious Comfort Dish

When it comes to comfort food, casseroles are always a winning choice. This Sweet Potato Casserole with Spinach and Cheese elevates the classic casserole with a unique blend of creamy textures, vibrant flavors, and a nutrient-packed ingredient list. Whether you’re preparing a side dish for a family dinner or a star feature for a potluck, this casserole will quickly become a favorite.

Why You’ll Love This Recipe

1. Nutritious and Delicious: Sweet potatoes are packed with vitamins, while spinach adds a dose of leafy greens. The cheese creates a creamy, irresistible finish.
2. Easy to Prepare: With just a few simple steps, you can whip up this dish in under an hour.
3. Crowd-Pleaser: Its savory-sweet flavor profile appeals to both kids and adults alike.

Ingredients

To make this mouthwatering casserole, you’ll need:

• 3 large sweet potatoes, peeled and diced
• 2 cups fresh spinach, chopped
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1/4 cup cream or milk
• 2 tablespoons unsalted butter
• 2 cloves garlic, minced
• 1/2 teaspoon nutmeg (optional, for added warmth)
• Salt and pepper to taste

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