Pistachio Lemon Breakfast Bread

Pistachio Lemon Breakfast Bread is a deliciously aromatic and zesty bread that’s perfect for starting your day. The pistachios add a nutty crunch while the lemon gives it a fresh, citrusy flavor. Here’s a recipe you can try:

Ingredients:

• 2 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup unsalted butter (room temperature)
• 3/4 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/4 cup sour cream or Greek yogurt
• 1/4 cup milk (any kind)
• Zest of 1 lemon
• 2 tablespoons fresh lemon juice
• 1/2 cup shelled pistachios, chopped

For the glaze:

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