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Baked Lamb Shanks Just made these incredible Baked Lamb Shanks – perfect for a hearty family dinner!
Ingredients:
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4 lamb shanks
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2 tablespoons olive oil
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1 large onion, chopped
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3 cloves garlic, minced
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2 carrots, chopped
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2 celery stalks, chopped
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1 cup red wine
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2 cups beef broth
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1 can (14.5 ounces) diced tomatoes
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2 tablespoons tomato paste
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2 sprigs fresh rosemary
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2 sprigs fresh thyme
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Salt and pepper, to taste
Directions: