Beat the condensed milk with the bread! I make this dessert for years in 5 minutes!

This classic bread pudding recipe is incredibly easy to make and delivers a rich, comforting dessert. The optional caramel sauce adds a delightful sweetness and complexity.
Ingredients:
Pudding Ingredients:
Ingredient Quantity
Milk 1 liter
French bread, sliced 1 loaf
Sweetened condensed milk 400 grams
Eggs 4
Vanilla extract 1 teaspoon
Ground cinnamon (optional) 1/2 teaspoon
Ground nutmeg (optional) 1/4 teaspoon
Caramel Sauce Ingredients
Ingredient Quantity
Granulated sugar 1 cup
Water 1/2 cup
Instructions:

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