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- Preheat Oven: Preheat your oven to 350°F (175°C).
- Mix the Base:
- In a large bowl, combine the softened cream cheese, sour cream, cheddar cheese, mozzarella cheese, Parmesan cheese, garlic powder, onion powder, black pepper, and red pepper flakes (if using). Mix well until smooth and all ingredients are fully combined.
- Add Optional Mix-ins:
- If you’re using bacon bits, crumbled sausage, or green onions, fold them into the dip mixture for added flavor and texture.
- Transfer to Baking Dish:
- Transfer the cheese mixture to a small baking dish (a 9×9-inch or similar size works great).
- Top with Panko:
- Sprinkle the panko breadcrumbs evenly over the top of the dip. The breadcrumbs will give it a crispy, golden topping.
- Bake:
- Bake the dip in the preheated oven for 20-25 minutes, or until it is hot and bubbly and the top is golden brown.
- Garnish and Serve:
- Once baked, remove from the oven and garnish with fresh parsley or chives (optional).
- Serve warm with crackers, tortilla chips, sliced bread, or fresh veggies for dipping.
Enjoy your cheesy baked dip! It’s sure to be a crowd-pleaser!
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