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Cheesy Pepperoni Pizza Bites are a perfect snack or appetizer that combines the delicious flavors of pizza in bite-sized portions. These pizza bites are made with a soft, golden crust, stuffed with gooey mozzarella cheese and savory pepperoni, and brushed with garlic-infused olive oil for extra flavor. Perfect for game day, parties, or even a quick snack, these bites can be served with marinara sauce for dipping. They’re simple to prepare, bake quickly, and are easy to customize by adding your favorite pizza toppings. With their crispy edges and melty center, these pizza bites are a sure crowd-pleaser!
Full Recipe:
Ingredients
For the Cheesy Pepperoni Pizza Bites:
1 package refrigerated pizza dough (about 13.8 oz)
1 cup shredded mozzarella cheese
1/2 cup pepperoni, chopped
1/4 cup marinara sauce (for dipping)
1 teaspoon Italian seasoning
1/2 teaspoon garlic powder
1 egg, beaten (for egg wash)
Olive oil (for brushing)
Parmesan cheese (for topping, optional)
Instructions
Step 1: Prepare the Ingredients
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it.
Roll out the refrigerated pizza dough on a lightly floured surface to a rectangular shape about 1/4-inch thick.
Step 2: Cut the Dough and Add Fillings
Cut the pizza dough into 12-16 equal squares (about 2×2 inches each) for uniform pizza bites.
Place a small amount of shredded mozzarella cheese and chopped pepperoni in the center of each square. Avoid overfilling to ensure the dough can wrap around the fillings without tearing.
Step 3: Wrap and Seal the Bites
Carefully fold the corners of each dough square up and pinch the edges together to seal the fillings inside. Roll each one into a ball, making sure the seam side is down.
Place the dough balls on the prepared baking sheet, spacing them slightly apart.
Step 4: Brush with Olive Oil and Seasonings
In a small bowl, mix the olive oil with garlic powder and Italian seasoning.
Brush each dough ball with the seasoned olive oil mixture to add flavor and help them turn golden brown in the oven.
Step 5: Add the Egg Wash and Optional Toppings
Brush each pizza bite with the beaten egg for a glossy finish.
Sprinkle Parmesan cheese over the top for extra flavor (optional).
Step 6: Bake the Pizza Bites
Bake in the preheated oven for 12-15 minutes, or until the pizza bites are golden brown and the cheese is melted and bubbly inside.
Remove from the oven and allow them to cool for a few minutes.
Step 7: Serve with Marinara Sauce
Serve the pizza bites warm with a side of marinara sauce for dipping.
Garnish with extra Italian seasoning or chopped parsley if desired.
Nutrition Facts (Per Serving, Approximate)
Nutrient Amount
Calories 210 kcal
Total Fat 10 g
Saturated Fat 4 g
Carbohydrates 20 g
Protein 8 g
Fiber 1 g
Sodium 400 mg
Note: Nutrition values are approximate and may vary based on exact ingredients and portion sizes.
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