Chocolate Marble Cupcakes: A Perfect Blend of Vanilla and Chocolate

Chocolate Marble Cupcakes are a delightful treat that combines the best of two worlds: rich chocolate and creamy vanilla. These visually stunning cupcakes are as fun to make as they are delicious, making them a perfect choice for any occasion, from casual snacks to special celebrations.

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Why You’ll Love Chocolate Marble Cupcakes

• Beautiful Swirls: The marbled design is eye-catching and unique.
• Two Flavors in One: Enjoy both chocolate and vanilla in every bite.
• Easy to Make: Requires just a few basic ingredients and simple steps.

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Ingredients

For the Cupcakes:

• 1 ½ cups all-purpose flour
• 1 ½ teaspoons baking powder
• ¼ teaspoon salt
• ½ cup unsalted butter, softened
• 1 cup granulated sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• ½ cup whole milk
• 3 tablespoons cocoa powder
• 2 tablespoons hot water

For Optional Frosting:

• 1 cup unsalted butter, softened
• 3 cups powdered sugar
• 2 teaspoons vanilla extract
• 2–3 tablespoons milk
• Cocoa powder (optional, for a marbled frosting effect)

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