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Chocolate Rice Krispie Balls

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  1. Prepare the Chocolate Mixture:
    • In a medium saucepan, combine the chocolate chips, peanut butter, and honey (or maple syrup). Heat over low to medium heat, stirring constantly, until the chocolate and peanut butter are fully melted and smooth.
    • Once the mixture is melted, remove from the heat and stir in the vanilla extract and a pinch of salt, if using. Mix until smooth and well combined.
  2. Combine with Rice Krispies:
    • In a large mixing bowl, add the Rice Krispies cereal.
    • Pour the melted chocolate-peanut butter mixture over the Rice Krispies. Stir gently to coat the cereal evenly with the chocolate mixture. Be careful not to crush the cereal while mixing.
  3. Form the Balls:
    • Once the cereal mixture is evenly coated, use your hands to shape it into small balls, about 1 inch in diameter. You can lightly grease your hands with butter or oil to prevent sticking.
    • Place the balls onto a parchment-lined baking sheet or tray.
  4. Chill the Balls:
    • For best results, chill the Rice Krispie balls in the refrigerator for about 30 minutes, or until they firm up and hold their shape.
  5. Optional Coating:
    • If you’d like, roll the chilled Rice Krispie balls in powdered sugar for a sweet dusting, or drizzle additional melted chocolate over the top for extra chocolatey goodness.
  6. Serve and Enjoy:
    • Serve the chocolate Rice Krispie balls chilled or at room temperature. They are perfect for parties, snacks, or a quick sweet treat!

Tips:

  • Chocolate Variety: You can use white chocolate chips or a combination of different chocolates for a varied flavor.
  • Add-ins: For extra flavor and texture, you can mix in mini marshmallows, chopped nuts, or even dried fruit like cranberries or raisins.
  • Storage: Store the chocolate Rice Krispie balls in an airtight container at room temperature for up to 1 week, or refrigerate them for a longer shelf life.

These Chocolate Rice Krispie Balls are a quick, delicious, and fun treat that everyone will love. With their crispy texture and rich chocolate coating, they’re the perfect bite-sized indulgence!

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