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Cream Puff Cake

Cream Puff Cake

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Step-by-Step Instructions

1. Prepare the Pastry Base

  1. Preheat your oven to 400°F (200°C). Grease a 9×13-inch baking dish.
  2. In a medium saucepan, bring water and butter to a boil.
  3. Remove from heat and stir in the flour until the mixture forms a smooth ball.
  4. Add the eggs one at a time, beating well after each addition until smooth and shiny.
  5. Spread the dough evenly in the prepared baking dish. Bake for 25-30 minutes, or until puffed and golden brown. Cool completely.

2. Make the Filling

  1. In a large bowl, whisk together the pudding mix and milk until thickened.
  2. Gently fold in the whipped topping until smooth and creamy.
  3. Spread the filling over the cooled pastry base.

3. Prepare the Chocolate Topping

  1. Melt the chocolate chips and butter together in a microwave-safe bowl, stirring every 20 seconds until smooth.
  2. Stir in the corn syrup (if using) for added shine.
  3. Drizzle or spread the chocolate topping over the cream layer.

4. Chill and Serve

  • Refrigerate the cake for at least 2 hours to set before slicing and serving.

Tips for Success

  1. Cool the Pastry Base Completely: Adding the filling too soon can make the pastry soggy.
  2. Use Homemade Whipped Cream: For a richer flavor, substitute fresh whipped cream for the whipped topping.
  3. Experiment with Flavors: Swap vanilla pudding for chocolate or add a splash of coffee liqueur for a twist.
  4. Storage: Store leftovers in the refrigerator for up to 3 days, covered to keep the cream fresh.

Why You’ll Love This Recipe

This Cream Puff Cake captures the essence of traditional cream puffs without the need for individual assembly. The combination of light pastry, creamy filling, and decadent chocolate makes it irresistible and deceptively easy to make. It’s a crowd-pleaser that’s sure to leave everyone asking for seconds!

Conclusion

Whether you’re hosting a party, celebrating a special occasion, or simply treating yourself, Cream Puff Cake is a show-stopping dessert that’s as delightful to eat as it is to make. Whip one up today and enjoy the magic of this indulgent creation! 🎂✨

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