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A Creamy Chicken and Broccoli Pasta Bake is a comforting and hearty dish, perfect for a family dinner or meal prep. Here’s a delicious and easy recipe to make this cheesy, creamy pasta bake:
Ingredients:
- 2 cups cooked chicken breast, shredded or diced (about 2 medium breasts)
- 1 medium head of broccoli, cut into florets (or 2 cups frozen broccoli)
- 12 oz pasta (penne, rigatoni, or rotini works well)
- 2 tablespoons olive oil
- 1 small onion, chopped
- 2 cloves garlic, minced
- 2 cups heavy cream
- 1 cup chicken broth (or milk)
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon dried Italian seasoning
- 1/2 teaspoon salt (adjust to taste)
- 1/4 teaspoon black pepper
- 1/2 cup breadcrumbs (optional, for topping)
- 1 tablespoon butter (optional, for greasing)
Instructions:
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