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Try using frozen strawberries. This will make your mixture thicker, like ice cream, without needing to add ice.
Tenderness: Change the amount of sugar based on the sweetness of your strawberries and your personal preference.
Tip for using a pastry bag: To give the dessert a professional appearance, use a pastry bag with a star-shaped nozzle.
Benefits for your health:
Vitamin C: Strawberries have Vitamin C, which boosts the immune system and keeps the skin healthy.
Substances that protect cells from damage. The dessert contains antioxidants from strawberries that help fight harmful substances in the body called free radicals.
Benefits of Dairy Products: Adding heavy cream adds calcium and healthy fats, making it a more nutritious treat.
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