Garlic butter chicken bites

Garlic Butter Chicken Bites are a quick, flavorful dish that combines tender pieces of chicken with a rich and savory garlic butter sauce. These bites are perfect as an appetizer, a main dish, or even a protein-packed addition to salads and wraps. Here’s how to make them:

Garlic Butter Chicken Bites

Ingredients:

• 1 lb boneless, skinless chicken breasts (or thighs), cut into bite-sized cubes
• 3 tbsp unsalted butter
• 4 cloves garlic, minced
• 1 tbsp olive oil
• 1 tsp dried thyme (or 2 tsp fresh thyme, chopped)
• 1 tsp dried oregano
• 1/2 tsp paprika
• Salt and pepper, to taste
• 1/4 tsp red pepper flakes (optional, for a little heat)
• 2 tbsp fresh parsley, chopped (for garnish)
• Freshly grated Parmesan cheese (optional, for garnish)

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Instructions:

1. Prepare the chicken:

• Cut the chicken breasts (or thighs) into bite-sized cubes. Season the chicken with salt, pepper, paprika, thyme, and oregano.

2. Cook the chicken:

• Heat the olive oil in a large skillet over medium-high heat. Once the oil is hot, add the seasoned chicken pieces and cook for 5-7 minutes, or until golden brown on all sides and fully cooked through (internal temperature should reach 165°F or 75°C). Transfer the chicken to a plate and set aside.

3. Make the garlic butter sauce:

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