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Step-by-Step Instructions
1. Prepare the Chicken
- Preheat your oven to 400°F (200°C).
- Pound the chicken breasts to an even thickness for uniform cooking.
- Season both sides of the chicken with a sprinkle of salt and pepper.
2. Set Up a Breading Station
- Bowl 1: Place the flour.
- Bowl 2: Beat the eggs.
- Bowl 3: Combine panko breadcrumbs, Parmesan cheese, garlic powder, and Italian seasoning.
3. Bread the Chicken
- Coat each chicken breast in the flour, ensuring an even layer.
- Dip into the egg, letting the excess drip off.
- Press into the breadcrumb mixture, patting to adhere the coating well.
4. Sear the Chicken
- Heat olive oil in a large oven-safe skillet over medium heat.
- Sear the chicken for 2-3 minutes per side, or until golden brown.
5. Finish in the Oven
- Transfer the skillet to the preheated oven.
- Bake for 15-20 minutes, or until the chicken is cooked through (internal temperature reaches 165°F/74°C).
Serving Suggestions
- With Pasta: Pair with creamy Alfredo sauce or marinara over spaghetti.
- On a Salad: Slice and serve atop fresh greens with a drizzle of balsamic glaze.
- With Vegetables: Roasted broccoli, asparagus, or garlic mashed potatoes make excellent sides.
Tips for Success
- Even Cooking: Pounding the chicken ensures it cooks evenly and quickly.
- Extra Crispy Crust: Use a wire rack on your baking sheet to keep the crust crunchy.
- Fresh Parmesan: Grating your own Parmesan cheese elevates the flavor.
- Storage: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven or air fryer to maintain crispiness.
Why This Recipe Works
The Garlic Parmesan crust not only locks in the chicken’s juiciness but also creates a flavor-packed layer that’s crispy on the outside and tender on the inside. The combination of Italian seasoning and Parmesan adds depth, while garlic powder provides a savory kick.
Conclusion
Garlic Parmesan Crusted Chicken is a foolproof recipe that’s as versatile as it is delicious. Whether you’re serving it for a weeknight meal or a dinner party, it’s guaranteed to impress. Try it tonight, and prepare to savor the perfect blend of crispy and savory in every bite! 🍗✨
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