1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper for easy cleanup.
2. In a large mixing bowl, combine the non-fat Greek yogurt, angel food cake mix, and vanilla extract. Stir until the ingredients are well incorporated and form a smooth batter.
3. Using a spoon or cookie scoop, portion the batter onto the prepared baking sheet, leaving space between each cookie to allow for spreading.
4. If desired, sprinkle the cookies with colorful sprinkles for a festive touch.
5. Place the baking sheet in the preheated oven and bake the cookies for approximately 10 minutes, or until they are lightly golden brown and set.
6. Once baked, remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
7. Serve the Heavenly Angel Food Cake Cookies as a delightful snack, dessert, or sweet treat any time of the day.

Nutritional Information (per serving):

• Calories: 60 kcal
• Total Fat: 0g
• Saturated Fat: 0g
• Cholesterol: 0mg
• Sodium: 140mg
• Total Carbohydrates: 12g
• Dietary Fiber: 0g
• Sugars: 6g
• Protein: 3g

Smart WW Points: 2 points per cookie