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Homemade Crunchy Fried Pickles: A Great Snack for Any Time
Fried pickles are a favorite snack that can be found in Southern homes and are also popular at fairs and festivals.
Their delicious mix of a crunchy, golden outside and a zesty, moist inside makes them an ideal starter or accompaniment.
With this simple recipe, you can make tasty fried pickles in the comfort of your own home.
Pickles Fried at Home
Ingredients: 1 jar of sliced dill pickles (approximately 24 ounces)
1 cup of regular flour
1 small spoon of paprika
1/2 teaspoon of powdered garlic
1/2 teaspoon of powdered onion
1/4 teaspoon of spicy cayenne pepper
Add salt and pepper according to your preference.
2 big eggs
1/2 cup of buttermilk
1 cup of corn flour
Oil for frying vegetables
Directions:
Get the pickles ready:
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