Italian Garlic Bread Sloppy Joes

1. Prepare the Bread:

Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.

Slice the Italian bread lengthwise into two halves and place them cut-side up on the prepared baking sheet.

In a small bowl, mix together the softened butter and garlic salt. Spread the butter mixture evenly over the cut sides of the bread.

2. Cook the Sloppy Joe Filling:

In a medium skillet over medium heat, cook the ground beef and chopped onions until the beef is browned and no longer pink, about 8-10 minutes. Drain excess grease.

Stir in the garlic powder, mustard, ketchup, kosher salt, black pepper, and water, mixing well until fully combined. Simmer for a few minutes to thicken.

3. Assemble the Sloppy Joes:

Spoon the sloppy joe mixture evenly over the prepared bread halves.

Top with shredded mozzarella and sharp cheddar cheese.

4. Bake:

Bake for 12-14 minutes, or until the cheese is melted and golden brown.

5. Garnish and Serve:

Remove from the oven, cut into pieces, and garnish with chopped parsley before serving.

Time & Nutrition:

Prep Time: 10 minutes

Cook Time: 25 minutes

Total Time: 35 minutes

Calories: ~460 kcal per serving

Servings: 4 servings

These Italian Garlic Bread Sloppy Joes are the perfect combination of savory, cheesy, and satisfying. Enjoy this fun and delicious meal