Luxurious Beef Pasta in a Creamy Garlic Sauce

Luxurious Beef Pasta in a Creamy Garlic Sauce: A Decadent Dinner Delight

When you’re in the mood for a dish that feels indulgent but doesn’t require hours in the kitchen, Luxurious Beef Pasta in a Creamy Garlic Sauce is the answer. This recipe combines tender beef, rich cream, aromatic garlic, and perfectly cooked pasta to create a comforting meal that’s perfect for a cozy night in or a special occasion.

Every bite is a harmonious blend of savory flavors, creamy textures, and hearty satisfaction. Whether you’re cooking for your family or entertaining guests, this dish will make any meal memorable.

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Ingredients for Luxurious Beef Pasta

For the Pasta:

• 12 oz (340g) of your favorite pasta (fettuccine, penne, or linguine works best)
• Water for boiling
• 1 teaspoon salt

For the Beef:

• 1 lb (450g) beef sirloin or tenderloin, sliced into thin strips
• 2 tablespoons olive oil
• Salt and black pepper, to taste

For the Creamy Garlic Sauce:

• 2 tablespoons unsalted butter
• 4 cloves garlic, minced
• 1 cup (240ml) heavy cream
• 1 cup (240ml) beef broth
• ½ cup (50g) grated Parmesan cheese
• 1 teaspoon Italian seasoning
• ½ teaspoon red pepper flakes (optional, for a hint of heat)
• Salt and black pepper, to taste

Optional Garnishes:

• Fresh parsley, chopped
• Extra grated Parmesan cheese

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