Made these for a party, and they vanished really quickly! Everyone sought me out on how I created these!

1. Preheat the oven to 400°F (200°C) and grease a muffin tin or baking dish.
2. In a mixing bowl, combine the ground sausage and cream cheese. Add the shredded cheddar cheese and Bisquick baking mix. Incorporate the frozen shredded hash browns into the mixture, ensuring everything is well combined.
3. Using your hands, roll the mixture into balls approximately one inch in size. Arrange them on the greased baking sheet.
4. Bake in the preheated oven for 20 to 25 minutes, until the center is firm and the tops are golden brown.
5. Optional: Top some of the Crispy Hashbrown Sausage Bites with additional shredded cheese and serve with your favorite dipping sauce.

These Crispy Hashbrown Sausage Bites are perfect for any occasion—whether as a show-stopping appetizer, a filling snack, or a delicious breakfast treat. Enjoy the savory flavors of sausage, crispy hashbrowns, and creamy cheese in every bite.

Variation:

• Experiment with different cheeses or add herbs like chopped chives or parsley for added flavor.