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MILLION DOLLAR SPAGHETTI CASSEROLE RECIPE

MILLION DOLLAR SPAGHETTI CASSEROLE RECIPE

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Step-by-Step Instructions

1. Cook the Spaghetti

  • Bring a large pot of salted water to a boil and cook the spaghetti according to the package instructions. Drain, then toss with butter to prevent sticking.

2. Prepare the Meat Sauce

  • In a skillet, cook the ground beef or sausage over medium heat until browned and fully cooked.
  • Drain any excess grease, then stir in the marinara sauce, garlic powder, onion powder, salt, and pepper. Simmer for 5 minutes.

3. Mix the Creamy Layer

  • In a bowl, combine cream cheese, ricotta (or cottage cheese), and sour cream. Stir until smooth and creamy.

4. Assemble the Casserole

  • Preheat your oven to 350°F (175°C).
  • In a greased 9×13-inch baking dish, layer as follows:
    1. Half of the cooked spaghetti.
    2. Spread the creamy cheese mixture evenly over the spaghetti.
    3. Add the remaining spaghetti.
    4. Pour the meat sauce over the top.

5. Add the Cheesy Topping

  • Sprinkle mozzarella and Parmesan cheeses evenly over the casserole.

6. Bake to Perfection

  • Cover the dish with aluminum foil and bake for 25 minutes.
  • Remove the foil and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden.

7. Serve and Enjoy

  • Let the casserole rest for 5 minutes before serving. This allows the layers to set, making it easier to slice.

Why It’s Called “Million Dollar”

This casserole earns its name from the luxurious, creamy cheese layer nestled between the spaghetti and meat sauce. It’s rich, indulgent, and tastes like a million bucks, yet it’s made with affordable ingredients you probably already have in your kitchen.

Tips for the Best Million Dollar Spaghetti Casserole

  1. Customize the Protein: Use ground turkey, chicken, or a meatless alternative for a lighter version.
  2. Make Ahead: Assemble the casserole the night before, refrigerate, and bake when ready.
  3. Add Veggies: Sneak in some nutrition by adding chopped spinach, zucchini, or mushrooms to the meat sauce.
  4. Use Fresh Herbs: Garnish with fresh basil or parsley for a burst of flavor and color.
  5. Freeze for Later: This casserole freezes beautifully, making it a great option for meal prep.

Why You’ll Love This Recipe

  • Easy to Make: Simple steps with guaranteed impressive results.
  • Kid-Friendly: A dish the whole family will enjoy.
  • Perfect for Gatherings: Feeds a crowd without breaking the bank.
  • Ultimate Comfort Food: Creamy, cheesy, and loaded with flavor.

Final Thoughts

The Million Dollar Spaghetti Casserole is more than just a meal—it’s an experience. Each bite delivers layers of cheesy, saucy, pasta-filled goodness that will keep everyone coming back for seconds (or thirds!). Whether you’re serving it for a special occasion or a weeknight dinner, this recipe is sure to become a family favorite.

So, grab your baking dish and make this indulgent casserole—it’s worth every penny!

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