if you are trying to find comfort food, look no further than this Slow Cooker Beef and Tomato Macaroni Soup. You will find it simple to make right in your Crock-Pot. It’s filled with hamburger, tomatoes, macaroni, and lots of taste! INGREDIENTS 1 1/2 lb Ground Beef 1 Onion, diced 28 oz Diced Tomatoes 28 … Read more
Ingredients Cake 2 cups plus 2 tablespoons sifted all-purpose flour, plus flour for dusting cake pans 1/4 tsp salt 2 cups sugar 2 sticks unsalted butter 1 cup water 1 tsp soda ½ cup buttermilk 2 eggs 1 tsp vanilla Frosting: 3 cups granulated sugar 1 stick butter 1 cup heavy cream Dash of salt … Read more
I think we can all agree pecan pie is a must on Thanksgiving. I’ve tried switching it up and my Pecan Pie Cake Roll was a hit so this year I thought I’d see if I could do it again. These Pecan Pie Brownies take everyone’s favorite part of the pecan pie, the gooey, nutty … Read more
Ingredients :12 Shrimp Peeled, Deveined, Cooked 1 Canola Oil 1 Smoked Paprika 1 Onion Powder 1 Garlic Powder 1 ½ Salt ½ Cayenne Pepper ½ Thyme Leaves ¼ Ground Oregano Directions :Preheat oven to 350°. Place foil onto cookie sheet. Lightly oil the foil with cooking spray. Place shrimp in a mixing bowl. Add oil … Read more
New Orleans BBQ Shrimp is a classic Cajun shrimp dish that’s buttery, flavorful, and takes just 20 minutes to prepare. Shrimp get sautéed in a flavorful sauce made with garlic, beer, Worcestershire, Creole spices and plenty of butter. It’s a delicious, crowd-pleasing recipe that’s perfect for Mardi Gras! When I lived in Louisiana, I fell … Read more
INGREDIENTS: 1 stick butter, softened 1 c sugar 2 eggs 1 tsp vanilla 3 Tbsp cocoa powder 1 tsp salt 1/2 c all purpose flour DIRECTIONS: Preheat oven to 350 degrees. Cream together butter and sugar with electric mixer until fluffy, about 3 minutes. Add eggs and vanilla and mix well. Add cocoa powder, salt … Read more
These Crockpot Chicken Wings are the easiest appetizer of all time. You only need chicken wings and some BBQ sauce. For an amazing finished product, finish them off on the grill or under the broiler. Tasty little devils. CROCKPOT CHICKEN WINGS Today I am sharing with you a wonderfully simple Crockpot Chicken Wings recipe! So, … Read more
EASY BROCCOLI CHEESE SOUP RECIPE I over-bought on the broccoli a few weeks back and it was in the middle of “Storm-Watch 2017” here in Southern California that I had this sudden craving for Broccoli Cheese Soup. Could be that I had no desire to leave my house while it poured rain and hail for … Read more
Did you eat custard? Egg custard appears frequently in our memories of the desserts we ate as children when we started looking for similar dishes, we noticed that egg custard for us is almost exactly what people are used to like vanilla custard … the bottom line is that whatever it is called, because custard … Read more
Some of you may already be aware of how delicious these apple pies from the Pioneer Woman are. Years ago, I saw this recipe on the Pioneer Woman website. I am addicted from the first bite. If you haven’t tried this dish before, now is the time to do so! You will not be sorry…. … Read more
