Philly Cheesesteak Pasta

Philly Cheesesteak Pasta

Ingredients:

• 1 lb ground beef or steak strips
  1 green bell pepper, diced
  1 onion, diced
  2 cloves garlic, minced
  8 oz cream cheese, softened
  1 cup shredded provolone cheese
  12 oz pasta (penne or rigatoni recommended)
  1 cup beef broth
  Salt and pepper to taste
  1 tbsp olive oil

Instructions:

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