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A classic Potato Soup is a comforting, hearty dish that’s perfect for chilly days. It’s creamy, flavorful, and easy to make. Here’s a simple recipe to create a delicious, rich potato soup from scratch:
Creamy Potato Soup Recipe
Ingredients:
- 6 medium potatoes (Yukon Gold or russet potatoes work well)
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 4 cups chicken broth (or vegetable broth for a vegetarian version)
- 2 cups milk (or heavy cream for extra richness)
- 1 cup shredded cheddar cheese (optional)
- 4 strips bacon, cooked and crumbled (optional, for topping)
- 2 tablespoons butter
- 1/2 teaspoon salt (or to taste)
- 1/4 teaspoon black pepper (or to taste)
- 1/2 teaspoon dried thyme (optional)
- 1 tablespoon flour (optional, for thickening)
- Green onions or chives for garnish (optional)
Instructions:
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