Quick and Delicious Sugar-Free Apple Pie: A Taste of Childhood in Just 10 Minutes!

Craving a nostalgic treat without the sugar? This quick, sugar-free apple pie will satisfy your sweet tooth and bring back those comforting childhood memories—all in just 10 minutes. Here’s how to whip up this easy and delicious dessert that melts in your mouth.

Ingredients:

• 2 medium-sized apples, peeled and sliced
• 1 teaspoon of ground cinnamon
• 1/4 teaspoon of nutmeg (optional)
• 1 tablespoon of unsalted butter
• 1/2 cup of almond flour
• 1 egg
• A pinch of salt
• 1 teaspoon of vanilla extract
• Erythritol or any other sugar substitute to taste
• Fresh lemon juice (optional, to prevent apple browning and add a little zest)

Instructions:

1. Prepare the Apple Filling:

• In a microwave-safe bowl, combine the sliced apples with cinnamon, nutmeg, and a sweetener of your choice. Mix well to ensure the apples are evenly coated.
• Add a few drops of lemon juice if using, to enhance the flavor and prevent browning.
• Dot the mixture with small pieces of butter.

2. Make the Pie Crust:

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