Slow Cooker Apple Cider Pork Chops

Add Garlic:
Sprinkle the minced garlic over the apples and onions. Garlic adds a rich, savory note that enhances the overall flavor profile of the dish.
Cooking the Pork Chops:
Arrange Pork Chops:
Place the seared pork chops on top of the apple and onion mixture in the slow cooker. Make sure they are evenly spaced and not overlapping too much to ensure even cooking.
Pour Liquid Mixture:
Carefully pour the apple cider mixture over the pork chops, making sure the liquid covers the meat and vegetables. The liquid should come up about halfway up the sides of the pork chops. If necessary, add a bit more apple cider to reach the desired level.
Cook on Low:
Cover the slow cooker with its lid and set it to cook on the low setting for 6-8 hours. The low and slow cooking process allows the flavors to meld together beautifully, and the pork chops to become tender and succulent.
Final Steps and Serving:
Check for Doneness:
After 6-8 hours, check the pork chops for doneness. They should be fork-tender and easily pull apart. If they need more time, continue cooking, checking periodically.
Remove Pork Chops:
Carefully remove the pork chops from the slow cooker and place them on a serving platter. They will be very tender, so handle them gently to avoid breaking them apart.
Prepare Sauce:
If you prefer a thicker sauce, transfer the cooking liquid to a saucepan and simmer over medium heat until it reduces to your desired consistency. Alternatively, you can mix a tablespoon of cornstarch with a tablespoon of cold water and stir it into the sauce to thicken it more quickly.
Garnish and Serve:
Pour the sauce over the pork chops and garnish with fresh thyme sprigs, if using. The thyme adds a fresh, herbaceous note that complements the rich flavors of the dish. Serve the pork chops with the apples and onions from the slow cooker.
Conclusion
Slow Cooker Apple Cider Pork Chops are a delightful way to enjoy a hearty, home-cooked meal with minimal effort. The combination of apple cider, warm spices, and tender pork creates a dish that’s both comforting and flavorful. This recipe is perfect for those busy days when you want to come home to a delicious dinner that’s ready to serve. Whether you’re hosting a family dinner or just craving a cozy meal, these pork chops are sure to satisfy.

Enjoy the rich, tender meat and the harmonious blend of sweet and savory flavors that make this dish truly special. Serve it with your favorite sides, such as mashed potatoes, roasted vegetables, or a fresh salad, to complete the meal. Happy cooking!5

Enjoy!