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These Small Batch Almond Joy Cookies are the perfect way to satisfy your sweet tooth without making a huge batch. They combine the flavors of chocolate, coconut, and almonds, just like the beloved Almond Joy candy bar, into soft, chewy cookies. Here’s a recipe for a small batch (about 12 cookies):
Ingredients:
- 1/2 cup (1 stick) unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 cup brown sugar, packed
- 1 large egg
- 1 tsp vanilla extract
- 1 cup all-purpose flour
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup shredded sweetened coconut
- 1/2 cup semi-sweet chocolate chips
- 1/4 cup whole almonds (about 12-15 almonds, or to taste)
Instructions:
1. Preheat the Oven:
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper or a silicone baking mat.
2. Make the Cookie Dough:
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