ADVERTISEMENT
Moist lemon cake with sour icing
A light and ultra moist lemon cake, enhanced by a gourmet lemon icing. This refreshing dessert is perfect to accompany your tea or coffee!
Ingredients :
200g flour
3 eggs
150g sugar
100g melted butter
1 sachet of baking powder
10cl milk
The juice and zest of 2 lemons
1 pinch of salt sel
For the icing:
150g icing sugar
The juice of a lemon
Preparation:
Read more on next page
ADVERTISEMENT