One Pan Shrimp Fettuccine Alfredo

One Pan Shrimp Fettuccine Alfredo is a delicious and easy-to-make dish that combines succulent shrimp, creamy Alfredo sauce, and fettuccine pasta. It’s a satisfying meal that can be prepared in just one pan, making cleanup a breeze. Here’s how you can make it:

Ingredients:

– 8 ounces fettuccine pasta
– 1 pound shrimp, peeled and deveined
– 2 tablespoons butter
– 3 cloves garlic, minced
– 1 cup heavy cream
– 1 cup grated Parmesan cheese
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)

Instructions:

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