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Air fryer asparagus is a quick and delicious side dish that brings out the natural flavors of this nutritious vegetable while achieving a delightful crispiness. This recipe is simple to follow and makes for a perfect addition to any meal, from grilled meats to pasta dishes.
Table of Contents
Preparation Time:
- Prep Time: 5 minutes
- Cook Time: 8-10 minutes
- Total Time: 15 minutes
Intensity:
- Difficulty Level: Easy
- Servings: 4
Ingredients:
- 1 pound fresh asparagus, trimmed
- 1-2 tablespoons olive oil
- 1 teaspoon garlic powder (optional)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon lemon juice (optional, for serving)
- Grated Parmesan cheese (optional, for serving)
Instructions:
Step 1: Prepare the Asparagus
- Start by washing the asparagus thoroughly under cold water to remove any dirt or grit.
- Trim the tough ends of the asparagus. You can do this by snapping off the ends; they will naturally break where the tender part meets the tough part.
Step 2: Season the Asparagus
- In a large mixing bowl, toss the trimmed asparagus with olive oil, ensuring that each spear is well-coated.
- Add garlic powder, salt, and black pepper to the bowl. Toss again to distribute the seasonings evenly. Feel free to adjust the seasonings to your taste.
Step 3: Preheat the Air Fryer
- Preheat your air fryer to 400°F (200°C) for about 5 minutes. Preheating helps achieve a nice crispiness.
Step 4: Air Fry the Asparagus
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