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Old-fashioned rice pudding is a comforting and creamy dessert that brings back memories of home cooking. Made with simple ingredients, this classic dish features tender rice cooked in milk, sweetened with sugar and flavored with vanilla and cinnamon. It’s perfect served warm or chilled, and it’s sure to please everyone!
Table of Contents
Recipe Overview
- Preparation Time: 10 minutes
- Cooking Time: 30-40 minutes
- Total Time: 40-50 minutes
- Servings: 4-6 servings
- Difficulty Level: Easy
Ingredients
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