Coconut crumble

Coconut crumble looks like a real treat! Perfect for those who love fresh and no-bake desserts. If you want to make the dessert even more special, you could add a dusting of bitter cocoa on the surface or decorate it with toasted coconut flakes.

Here’s a quick recap of the recipe for your convenience:

Coconut Crumble
Ingredients:

Base: 300 g of cocoa biscuits, 150 g of melted butter
Cream: 250 g of cream cheese, 200 ml of liquid cream, 120 g of coconut flour, 80 g of icing sugar
Preparation: