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Creamy Vanilla Happiness sounds like a delicious, indulgent dessert! Here’s a recipe for a Creamy Vanilla Custard that’s rich, smooth, and filled with the sweet essence of vanilla. It’s perfect for satisfying your sweet tooth and bringing a little happiness to your day.
Creamy Vanilla Happiness (Vanilla Custard)
Ingredients:
- 2 cups whole milk
- 1 cup heavy cream
- 3/4 cup granulated sugar
- 5 large egg yolks
- 1 tablespoon cornstarch
- 1 tablespoon vanilla extract (or the seeds from one vanilla bean)
- Pinch of salt
- Optional garnish: Whipped cream or fresh berries
Instructions:
1. Heat the Milk and Cream:
- In a medium saucepan, combine the milk and heavy cream. Heat the mixture over medium heat until it’s hot but not boiling (just before it begins to simmer). Stir occasionally to prevent burning.
2. Mix the Egg Yolks:
- In a separate bowl, whisk together the egg yolks, sugar, cornstarch, and a pinch of salt until the mixture is smooth and pale.
3. Temper the Egg Yolks:
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