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Pepper Jelly Cheese Dip is a creamy, tangy, and slightly sweet dip that combines the richness of cream cheese with the spicy-sweet kick of pepper jelly. It’s easy to make and perfect for serving at parties, game days, or as an appetizer. Here’s a simple recipe for this irresistible dip:
Ingredients:
- 8 oz cream cheese (softened)
- 1/2 cup sour cream
- 1 cup shredded sharp cheddar cheese (or a mix of cheddar and Monterey Jack)
- 1/4 cup mayonnaise
- 1/4 cup chopped green onions (optional, for extra flavor)
- 1/2 cup pepper jelly (any flavor you prefer, like red pepper, jalapeño, or sweet pepper)
- Salt and pepper to taste
- Crackers, chips, or sliced veggies (for dipping)
Instructions:
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