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The Easiest, Fluffiest, Most Delicious Chicken and Dumplings Dish Ever!
Few meals scream “comfort food” like a hearty bowl of Chicken and Dumplings. This classic dish combines tender chicken, fluffy dumplings, and a rich, savory broth for a meal that feels like a warm hug on a plate. Whether it’s a cold winter evening or a day when you’re craving nostalgia, this recipe is your ticket to pure comfort and joy.
What Makes This Chicken and Dumplings Recipe Special?
- Ease of Preparation: Simple steps and pantry-friendly ingredients make this dish a breeze to whip up.
- Incredible Flavor: A combination of herbs, creamy broth, and juicy chicken creates a dish packed with flavor.
- Fluffy Dumplings: These light, pillowy dumplings are the star of the show and are easier to make than you think.
- Family-Friendly: Loved by both kids and adults, it’s a guaranteed crowd-pleaser.
Ingredients
For the Chicken and Broth:
- 2 tbsp butter
- 1 medium onion, diced
- 2 carrots, sliced
- 2 celery stalks, chopped
- 3 garlic cloves, minced
- 1 rotisserie chicken, shredded (or 4 cups cooked chicken)
- 6 cups chicken broth
- 1 cup heavy cream
- 1 tsp dried thyme
- 1 bay leaf
- Salt and pepper, to taste
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