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Ingredients:
1 lb (450 g) ground beef
4 medium potatoes, peeled and thinly sliced
1 medium onion, diced
2 cups (200 g) shredded cheese (cheddar, mozzarella, or a mix)
1 cup (240 ml) heavy cream or milk
2 tbsp all-purpose flour
2 tbsp butter
1 tsp garlic powder
1 tsp smoked paprika
Salt and pepper, to taste
Fresh parsley, chopped (optional, for garnish)
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